Dining is an experience that is not only about the food itself. It is a product of a journey – of a person with a story, a team, a long process of dos and don’ts.
I’ve always loved getting behind the scenes of any creative process. In order to understand more about how good food comes to be, I chose to ask the source itself. It was a pleasure to be granted access to the kitchen of one of the best in Bulgaria – chef Tsvetormir Nikolov. We had a chat. We cooked.
I wish to share with you a story of a man that I came across through Instagram. His passion and everyday actions have given me the much-needed impact of compassion and inspiration. His easy going and sincere style of sharing stories takes you straight to the point where being human is still inspiring and enlightening. Read Article
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Developing the skills to feed people great food and surviving the world of culinary is a path to earning the title ‘CHEF’. It requires a lot, often too much. So why do people seek and choose the journey of humiliation, sleepless nights, and absolute exhaustion? There is a certain magic when one achieves the alchemy Read Article
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